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The Benefits of Escorted Tours: Stress-Free Travel Across Europe
Picture strolling through a sunlit Paris plaza or watching gondolas glide along a Venetian canal—these are the moments that linger in memory. For many mature travelers, though, planning accommodations, sightseeing, and navigating foreign streets can be as overwhelming as it is exciting. That’s where escorted tours shine. By managing the essentials—accommodations, transportation, and curated activities with experienced local guides—these journeys allow travelers to simply enjoy each moment, without the stress of planning what comes next.

Effortless Travel Made Easy
One of the greatest advantages of an escorted tour is how effortlessly the journey unfolds. Comfortable coaches take travelers through breathtaking scenery, such as the rolling hills of Tuscany or the Rhine Valley’s vineyard-draped banks, with none of the stress of navigating unfamiliar roads or deciphering signs. In one day, it’s possible to admire Holland’s tulip fields in the morning and raise a glass in a cozy German beer hall by evening—all without worrying about timing or directions. Tour guides often know the best times to visit popular landmarks, helping guests avoid long lines and make the most of every day. The result? More time to relax and take in the sights, and less time coordinating the next move.

Meaningful Cultural Experiences
Escorted tours also offer a deeper connection to the cultures of Europe. Whether it’s watching a passionate flamenco show in Spain, enjoying coffee in a grand Viennese café, or strolling through a quiet Dutch village, these tours include experiences that go beyond the guidebook. Guests may find themselves exploring traditional markets, sampling local delicacies, or gaining insight from artisans, musicians, and storytellers. From Amsterdam to the Amalfi Coast, each destination offers opportunities to engage with local traditions in a thoughtful, immersive way.

Connection and Peace of Mind
Another cherished benefit is the built-in community. Traveling with others who share a similar pace and interests creates a sense of camaraderie—making it easy to connect over a cappuccino or share stories over dinner. Many travelers form lasting friendships during these journeys, enjoying the comfort of discovering new places together. Plus, having a knowledgeable guide and dedicated driver adds reassurance throughout the trip. Whether it’s translating a menu, handling unexpected changes, or guiding a group through a busy city center, their support allows guests to simply enjoy the adventure.

In short, escorted tours offer more than just convenience. They provide ease, enrichment, connection, and confidence—allowing travelers to truly embrace the joy of exploring Europe. With every detail handled, the focus stays where it belongs: on creating unforgettable memories, not managing the trip.

A Culinary Journey Through Europe: Flavors That Define a Continent

Europe’s landscapes are as diverse as its flavors, offering travelers a chance to savor centuries of culinary craftsmanship in every bite. From the smoky hearths of Alpine villages to the seaside tables of the Mediterranean and the cozy pubs of the British Isles, the continent invites exploration through its kitchens. Each region boasts dishes that are more than meals—they are cultural landmarks, shaped by history, climate, and local pride. Join us on a journey through Europe’s heartiest, boldest, and most beloved flavors, where tradition and taste come together in unforgettable ways.

Central European Hearty Fare: Germany, Switzerland, Austria, Hungary, and Czech Republic

German cuisine celebrates robustness and regional diversity across its varied landscapes. Bavaria's bratwurst showcases the country's sausage-making expertise—perfectly grilled and served with tangy mustard and fermented sauerkraut. No Bavarian experience would be complete without pretzels, their bronzed exteriors sprinkled with coarse salt providing the perfect contrast to their soft interiors. Sauerbraten appears on tables throughout Germany—a pot roast typically made with beef that's marinated for days in a mixture of vinegar and spices before slow cooking to tender perfection. German beer culture deserves special mention, with varieties ranging from crisp Pilsners to cloudy Hefeweizens and rich, malty Dunkels, each brewed according to centuries-old standards.

Swiss culinary traditions reflect the country's mountainous terrain and pastoral heritage. Cheese fondue embodies Swiss conviviality—a bubbling pot of melted Gruyère and Emmental cheeses seasoned with wine and kirsch, into which diners dip cubes of bread. Rösti offers hearty satisfaction—grated potatoes formed into a cake and fried until golden and crispy, often topped with various ingredients or served alongside meats as a satisfying side dish.

Austria's sophisticated cuisine bears the influence of its imperial past. Wiener schnitzel exemplifies Viennese refinement—thinly pounded veal or pork, breaded and fried to golden perfection, traditionally served with potato salad and a slice of lemon. The country's sweet traditions reach their zenith in Sachertorte—a dense chocolate cake layered with apricot jam and enrobed in glossy chocolate glaze, created in Vienna and now enjoyed worldwide.

Hungary brings bold flavors and generous seasonings to the European table. Goulash stands as Hungary's national dish—a rich, deeply red stew where beef, potatoes, and vegetables swim in a paprika-spiked broth that warms body and soul. Street food enthusiasts gravitate toward langos—discs of deep-fried dough topped with sour cream, minced garlic, and grated cheese that combine for an irresistibly savory treat.

The Czech Republic's hearty cuisine pairs perfectly with its renowned beer culture. Svícková presents a Sunday dinner classic—tender beef sirloin served in a creamy vegetable sauce with bread dumplings for soaking up every last drop. The city of Pilsen gave its name to the world-famous Czech Pilsner—a golden lager whose crisp, balanced character has inspired brewers across the globe.

British Isles Comfort Food: Scotland and England

Scotland's cuisine reflects its rugged landscape and resourceful spirit. Haggis, while intimidating to some visitors, represents Scottish ingenuity—a savory pudding combining sheep's heart, liver, and lungs with oatmeal and spices, traditionally encased in the animal's stomach. Scottish salmon enjoys worldwide acclaim for its rich, distinctive flavor, whether smoked over whisky barrel chips or simply prepared fresh from cold northern waters. Shortbread cookies offer a more approachable taste of Scotland—buttery, crumbly treats made from the simplest ingredients transformed through careful baking into an iconic Scottish sweet.

England's food scene has evolved dramatically but maintains its comforting classics. Fish and chips remains a national institution—fresh fish in crisp batter served with thick-cut fries, best enjoyed with a sprinkle of malt vinegar while wrapped in newspaper. The Full English Breakfast fortifies diners for the day ahead—a hearty plate featuring eggs, bacon, sausage, beans, toast, fried tomatoes, and sometimes black pudding, representing England's farming heritage on a single plate. Afternoon Tea elevates the humble cup of tea into a refined ritual, complete with dainty finger sandwiches, warm scones with clotted cream and jam, and an assortment of sweet pastries served on tiered stands.

The Joy of European Culinary Exploration

As this journey through Europe’s kitchens comes to a close, it’s clear that food offers one of the most intimate ways to experience a place. From humble street snacks to time-honored classics passed down through generations, every dish reveals something about the people who prepare it and the places they call home. Whether you’re sipping fondue in a Swiss chalet, enjoying a pint alongside Czech dumplings, or indulging in the elegance of English afternoon tea, the continent serves up memories as rich as its cuisine. So bring your curiosity—and your appetite—and let Europe’s table tell you its stories, one unforgettable flavor at a time.

 

A Culinary Journey Through Europe: Flavors That Define a Continent -  Part I

Embarking on a European adventure means immersing yourself in a rich tapestry of culinary traditions that have evolved over centuries. From the sun-drenched Mediterranean shores to the hearty kitchens of Central Europe, the continent offers an unparalleled gastronomic experience where each meal tells a story of cultural heritage and regional pride. What follows is a mouthwatering tour across Europe's diverse culinary landscape, highlighting the signature dishes that make each destination uniquely delicious.

Mediterranean Delights: Italy, Greece, Spain, and Portugal

Italy stands as a culinary cornerstone of Europe, where food isn't just sustenance but a celebration of life itself. As you wander through Italian cities, the aroma of Pizza Napoletana wafts through Naples' narrow streets—thin, crispy crusts topped with fresh mozzarella, tomatoes, and fragrant basil that exemplify simplicity and perfection. In Rome, pasta alla Carbonara offers a creamy indulgence, with its rich sauce of eggs, Pecorino Romano cheese, guanciale, and freshly ground black pepper coating each strand of spaghetti. No Italian culinary journey would be complete without sampling gelato, the country's famed creamy ice cream available in countless flavors from traditional pistachio to innovative modern blends.

Crossing the Ionian Sea brings you to Greece, where centuries-old recipes showcase the bounty of land and sea. Here, moussaka reigns supreme—a hearty layered dish of eggplant, seasoned minced lamb or beef, creamy béchamel sauce, and melted cheese that embodies Greek comfort food. The streets of Athens invite you to taste souvlaki, perfectly grilled meat skewers served with pillowy pita bread and cooling tzatziki sauce. Greek salads appear deceptively simple but deliver complex flavors with their fresh vegetables, briny olives, tangy feta cheese, and peppery olive oil—all ingredients that speak to Greece's Mediterranean heritage.

Spain entices food lovers with its tapas culture, encouraging social dining and flavor exploration. In Valencia, golden paella captures the essence of Spanish cuisine—saffron-infused rice studded with seafood, chicken, and vegetables that varies from region to region. Madrid and Barcelona's tapas bars serve small plates that pack big flavors, from crispy patatas bravas drizzled with spicy sauce to paper-thin slices of jamón ibérico and tender grilled octopus. For those with a sweet tooth, churros—fried dough pastries dusted with sugar and served with thick chocolate dipping sauce—provide the perfect ending to a day of Spanish culinary adventures.

Portugal, though sometimes overshadowed by its neighbors, boasts distinctive flavors that deserve equal recognition. The country's relationship with the sea is evident in bacalhau, salted codfish prepared dozens of ways from hearty stews to delicate fritters. In Lisbon, pastéis de nata tempt passersby from bakery windows—these delicious custard tarts encased in flaky, crisp pastry shells have become Portugal's sweet ambassadors to the world, offering a creamy, caramelized bite of Portuguese history.

Western European Classics: France, Belgium, and The Netherlands

France's culinary reputation precedes it, with techniques and traditions that have influenced global gastronomy for centuries. In Burgundy, coq au vin exemplifies French finesse—chicken slowly braised in red wine with mushrooms, pearl onions, and bacon until the meat falls tenderly from the bone. Paris mornings aren't complete without freshly baked croissants and baguettes, their buttery layers and crisp crusts representing French baking at its finest. Southern France offers ratatouille, a vibrant vegetable stew where eggplant, zucchini, and tomatoes meld together in a celebration of Provençal produce. The adventurous palate might seek out escargots de Bourgogne, where snails are transformed into a delicacy through garlic, butter, and parsley. Throughout the country, French cheese showcases regional diversity, from the creamy softness of Brie to the assertive blue veins of Roquefort.

Belgium may be small in size, but its culinary contributions loom large on the European stage. Moules-frites combines the bounty of the North Sea with perfect potato preparation—plump mussels steamed in white wine and herbs served alongside golden, crispy fries. Belgian waffles bear little resemblance to their American namesakes, offering light, airy textures with deep pockets perfect for holding whipped cream, chocolate, or fresh fruit. The country's chocolate tradition elevates cocoa to an art form, with skilled chocolatiers crafting everything from velvety truffles to pralines with delicate fillings that melt on the tongue.

In The Netherlands, culinary pleasures often come in distinctive forms that reflect the Dutch character. Stroopwafels provide sweet comfort—two thin waffle cookies sandwiching a layer of caramel syrup that softens slightly when placed atop a steaming cup of coffee. For a savory experience uniquely Dutch, street vendors offer haring—raw herring served with chopped onions and pickles, traditionally consumed by holding the fish by its tail and biting upward in one fluid motion.

The Joy of European Culinary Exploration

This culinary journey through Europe barely scratches the surface of the continent's rich food heritage. Each country has countless regional specialties and local interpretations of dishes that might change from one village to the next. Part of the joy in European travel comes from discovering these delightful variations and the stories behind them—whether you're sampling street food in a bustling market or dining in a centuries-old restaurant. Every meal becomes an opportunity to connect with European cultures through their most accessible and enjoyable traditions: the foods that have sustained and celebrated communities across generations. As you plan your European adventure, leave room in your itinerary—and your appetite—for the culinary discoveries that await around every corner.

 

Every year, travelers from all over the world come to explore its wonders on escorted motor coach tours. But what makes Europe so special is how it changes with the seasons. Each season brings its own weather, colors, and adventures, making every trip feel like a brand-new story. Let’s take a journey through the seasons and discover how each one makes exploring Europe a little different.

Spring - When Europe Wakes Up: Springtime in Europe is like the world waking up from a long winter nap. The air feels fresh, flowers start to bloom, and everything seems alive with color. In March, April, and May, Europe is dressed in its most vibrant display, with tulips of every color imaginable at Keukenhof Gardens in the Netherlands and cherry blossoms in Paris painting the landscapes like an artist’s brush.

For travelers on escorted tours, spring is a wonderful time to visit because the weather is just right—not too hot and not too cold. Imagine walking through Rome’s ancient ruins or strolling along London’s Thames River without breaking a sweat. It’s perfect for sightseeing! And since it’s not as busy as summer, you won’t have to wait in long lines to see famous places like the Louvre or the Colosseum.

Of course, spring can be a little unpredictable. Sometimes it rains, but that just means you get to explore cozy cafes or museums while listening to raindrops on the windows. So, pack an umbrella and some comfy shoes—you’ll be ready for anything spring throws your way!

Summer - Europe’s Big Adventure: When summer arrives in June, July, and August, Europe turns into a playground for adventurers. The days are long—so long that in some places like Norway or Sweden, the sun barely sets! Imagine exploring castles during the day and taking boat rides under a midnight sun.

Summer is when Europe is at its busiest because families are on vacation and everyone wants to see the sights. Famous landmarks like Buckingham Palace in London or the canals of Venice are buzzing with excitement. If you love meeting new people and feeling the energy of big crowds, summer is your season.

But summer can also be very warm—especially in southern Europe! In places like Spain, Italy, or Greece, it can get so hot that even statues seem to be sweating. If you’re not a fan of heat or crowds, don’t worry! Summer is also the best time to visit northern Europe. Places like Scotland, Iceland, or Finland are cool and refreshing during these months. You can explore lush green hillsides or sparkling fjords without worrying about melting under the sun. So, grab your sunglasses and sunscreen—it’s time for an adventure!

Autumn - A Golden Time for Travelers: When September rolls around, summer waves goodbye and autumn takes over with its golden leaves and crisp air. Autumn is like Europe putting on its coziest sweater—it feels warm and inviting but never too hot or cold. This is one of the best times for escorted tours because everything feels just right. The big summer crowds have gone home, leaving cities like Paris or Florence quieter and easier to explore. You can wander through charming streets without feeling rushed or crowded.

Autumn has its own special magic: vineyards come alive during grape harvest season! If your tour takes you to Italy’s Tuscany hillsides, you might see farmers picking grapes for wine-making. Some tours even include visits to wineries where you can taste freshly made wine while learning about centuries-old traditions.

The weather during autumn is mild—warm enough during the day for sightseeing but cool enough at night for bundling up with a scarf while sipping a cappuccino at an outdoor cafe. It’s also a great time for food lovers because autumn festivals celebrate everything from pumpkins to chestnuts! If you’re looking for a season that feels calm yet colorful, autumn might just be your favorite chapter in Europe’s storybook.

Winter - A Season of Sparkle: When winter arrives in November and December, Europe transforms into a wonderland of twinkling lights and festive cheer. While most regular tours pause after October, winter brings something truly special: Christmas market tours!

Imagine walking through snowy streets lined with wooden stalls selling handmade ornaments and steaming mugs of mulled wine. That’s exactly what you’ll find at Christmas markets in places like Germany and Austria. These markets are filled with holiday glee—carolers singing traditional songs, children laughing as they ride old-fashioned carousels, and delicious smells of gingerbread cookies wafting through the air.

Some cities go all out for Christmas markets! Nuremberg in Germany has one of the biggest markets where you can shop for gifts while sipping Gluhwein (German mulled wine) under twinkling lights. Salzburg’s markets feel elegant and royal against the backdrop of the Hohensalzburg Fortress. Let’s not forget Kathe Wohlfahrt’s in Rothenburg’s medieval village dusted in snow. And while it might be chilly outside (don’t forget your coat!), there’s something magical about bundling up as snowflakes fall around you. For those who love festive cheer—or simply want to experience Europe without big crowds—winter is like stepping into a holiday storybook.

Which Season Will You Choose?: Every season in Europe has its own personality—like chapters in an enchanting book waiting to be read. Spring feels fresh and full of life; summer bursts with energy; autumn wraps you in warmth; and winter sparkles with holiday cheer.

No matter when you go or which chapter you choose to explore first, one thing is certain: Europe will always have something waiting for you around every corner. So pack your bags (and maybe an umbrella), hop aboard your motor coach chariot, and let each season take you on an unforgettable journey through this extraordinary land!

Find your local Travel Agent to request a brochure

Greece is a place where ancient history meets breathtaking island paradise and warm hospitality. Image Tours is pleased to offer this 14-day tour that combines cultural landmarks, archaeological treasures, and the idyllic charm of the Greek islands. Here are some of the highlights:

ATHENS: Begin your adventure in the cradle of Western civilization. Walk among the ancient ruins of the Acropolis, marvel at the Parthenon, and dive into history at the Acropolis Museum. Stroll through the vibrant Plaka district for a taste of traditional Greek life..

DELPHI: Travel to what the place that ancients considered to be the “Center of the Earth.” Explore the majestic ruins and learn about its profound influence on ancient Greek culture at the Delphi Museum.

OLYMPIA: Discover the birthplace of the Olympic Games. Visit the Temple of Zeus and the original Olympic stadium, where athletes once competed for glory, and gain insights into ancient athletic traditions.

MYCENAE & NAFPLIO: Step into the world of Homeric legends at Mycenae, with its iconic Lion Gate and royal tombs. Continue to Nafplio, Greece’s first capital, and enjoy its charming old town, Venetian fortresses, and seaside views.

CORINTH CANAL: This 4 mile man-made waterway constructed in the late 19th century allows small ships to bypass the journey around the Peloponnese peninsula.

EPIDAURUS: Visit the ancient theater of Epidaurus, renowned for its acoustics and still in use today. Explore this UNESCO World Heritage site surrounded by natural beauty.

MYKONOS: Escape to the cosmopolitan island of Mykonos, where whitewashed houses meet vibrant nightlife. Relax on pristine beaches, wander through “Little Venice”, and admire the island’s iconic windmills.

SANTORINI: Ferry to the romantic island of Santorini. Explore its picturesque villages, like Oia and Pyrgos, perched atop the Caldera. Experience stunning sunsets, volcanic beaches, and the island’s rich history.

View the Greek Discovery Tour

In early December, Image Tours staff had a special opportunity to participate together on the CHRISTMAS MARKETS OF GERMANY & AUSTRIA tour. From the very beginning, the trip was filled with adventure and magical moments…stunning alpine scenery; the aroma of holiday treats; Christmas markets lit up at night; and sharing laughter with fellow travelers made it an unforgettable time.

The Christmas markets boasted stall after stall of traditional gingerbread, roasted nuts, pastries, and sausages. And of course, there were a plethora of handcrafted gifts and classic holiday decorations. Nutcrackers were purchased – because leaving without one was unthinkable – while listening to a local choir sing carols. Surrounded by festive stalls and spectacular mountains while browsing the markets was an experience full of holiday cheer.

While browsing the Christmas Markets was a central highlight, everyone quickly realized there was so much more to experience than just shopping. Nights were spent in cozy hotels where everyone always felt welcome to gather and talk about the day’s adventures. When not together in the common areas, travelers admired the view from balconies overlooking the mountains. Waking up to snow-capped peaks and beautiful landscapes set the tone for each day’s activities.

Local entertainment including yodeling and traditional music were provided during a couple evenings. The two-man Rascals band played traditional instruments and festive music after dinner at our hotel in Filzmoos, Austria. Dressed in lederhosen, they encouraged lots of humorous audience participation. Yet nothing could outshine the yodeling of the Gundolf Family. For days fellow travelers were trying to imitate their “iiiieee!!” with little success.

Everyone made it a point to try as many local dishes as possible. A few of the local beverages found on the tour were Glühwein, orange punch, the best hot chocolate, and a Christmas Market favorite called “Feuerzangen Bowle”—a warm drink made by pouring rum over a large chunk of sugar and lighting it on fire. Culinary dishes sampled included Spätzle, Schnitzel, and, of course, a pretzel—each one inspired an easy "yes" when offered. Every beverage provided the opportunity to bring home a mug from that specific market. I believe we ended up with about two dozen mugs, each with a unique design and story to tell.

One of the most memorable moments was learning about the local traditions surrounding St. Nicholas Day, celebrated on December 6th. Originally meant to reward good children, this day later merged with the Christmas holiday, adding richness to the festive season. Discovering the history of Krampus (the mythical counter-part to St. Nicholas who punishes those who are naughty) was equally fascinating and offered a unique glimpse into local folklore.

What stood out most throughout the trip was the knowledge shared by the tour staff and the local hospitality. Everywhere travelers were greeted with kindness and warmth. The Christmas Markets tour was a wonderful blend of adventure, relaxation, and connection. The tour is being offered again in 2025 on December 4th.

View the 2025 Christmas Markets Tour!

Announcement of 2024 Photo Contest Winners!

We’re excited to announce the winners of our 2024 Traveler Photo Contest! A big thank you to everyone who shared their incredible memories with us this year. Your photos beautifully captured the spirit of exploration and connection that make our tours so special.

The winning entries are now live! View the stunning photos here: 2024 Traveler Photo Contest Winners.

Thank you for being part of our travel family and for inspiring us with your amazing adventures. Stay tuned for more exciting opportunities in 2025!

We’re thrilled to take you on a visual journey through some of the most unforgettable moments of our 2024 season. As we look back on a year filled with exploration, adventure, and discovery, we’re excited to share a curated selection of photos that encapsulate the spirit of what makes our tours so special at: 2024 Traveler Photo Showcase.

From the beaches of Normandy to the snow-capped peaks of the Swiss Alps, these photos capture not only the breathtaking landscapes but also the rich cultural heritage and history of each destination. Our travelers experienced ancient cities like Rome and Prague, wandered through charming villages in the heart of Tuscany, and stood in awe of the natural wonders across Scandinavia.

Each photo tells a story—whether it’s a candid moment of joy, the quiet beauty of a serene landscape, or the lively energy of a bustling European market. These snapshots are a testament to the shared memories and connections made along the way. We’re proud to celebrate the people, places, and experiences that make traveling with us so meaningful.

But we couldn’t do it without you! These moments were captured by travelers just like you, eager to share their personal adventures and favorite memories with our travel community. Whether you’re reliving your own travels or dreaming about your next destination, we’re sure you’ll find plenty of inspiration.

As we close the chapter on 2024, we want to thank everyone who joined us on these journeys and shared their cherished memories. Your photos, your stories, and your experiences are what make every tour unforgettable. Looking ahead, we’re already planning for an exciting 2025 season filled with new adventures and new itineraries. We hope these photos spark a desire in you to be part of the story next year.

Thank you for being part of our travel family. We look forward to seeing where the road takes us together in 2025!
 

Discover the Wonders of Scandinavia and the Baltics: A Dream Vacation

If you’re dreaming of breathtaking landscapes, centuries-old history, and vibrant cities, a guided tour through Scandinavia and the Baltics may just be your perfect getaway. From the fjords of Norway to the medieval streets of Estonia, our 17-day adventure through Denmark, Norway, Sweden, Finland, Estonia, Latvia, and Lithuania offers an unforgettable blend of cultural experiences and natural wonders. Here’s why this region should be on your travel bucket list—and why taking a guided tour ensures you won’t miss a thing!

Included Features

Traveling through seven countries in 17 days sounds ambitious—but with Image Tours, everything is made easy. You’ll enjoy the comfort of superior tourist class or first-class hotels, ensuring that your accommodations are as inviting as the stunning destinations you’ll visit. Plus, with 14 breakfasts and 9 dinners included, alongside in-flight meals, you won’t need to worry about food logistics as you journey through Scandinavia and the Baltics. On top of that, you’ll be accompanied by an experienced Tour Manager for the full duration of the trip in Europe.

Dive into Culture and History

One of the greatest joys of this tour is the opportunity to fully immerse yourself in each country's rich culture and history. In Denmark, you’ll visit the Hans Christian Andersen Museum in Odense, home to one of the world’s most beloved fairytale writers. Learn about his life, from humble beginnings to the creation of classic tales like “The Ugly Duckling” and “The Little Mermaid.” In Norway, your adventure will take you to Bergen’s Bryggen, a UNESCO World Heritage site and a reminder of the city’s role in the Hanseatic League. You’ll also travel through the Storebælt Fixed Link, a remarkable feat of modern engineering that consists of two bridges and a tunnel. The tour also includes a visit to the Vigeland Sculpture Park in Oslo, an open-air museum with over 200 sculptures that capture the complexity of the human experience. In Sweden, you’ll explore Gamla Stan—Stockholm’s enchanting Old Town, with its medieval alleys and well-preserved Gothic buildings. Take in the views of the Royal Palace and the majestic Stockholm Cathedral, offering a window into the past.

A Journey for All the Senses

Whether you’re enjoying the local cuisine, shopping for unique Baltic crafts, or taking in the scenery from your hotel window, this guided tour is designed to engage all your senses. Enjoy freshly caught seafood, hearty Scandinavian stews, and delicious pastries, like the famous Danish smørrebrød or Swedish meatballs. You’ll have opportunities to wander local markets, such as the bustling one in Helsinki, where traditional foods, handcrafted items, and souvenirs await. If you’re feeling adventurous, sample the unique Riga Black Balsam, or browse for stunning amber products in Latvia.

Seamless Travel Across Seven Countries

One of the best parts of a guided tour is how stress-free it makes traveling between countries. From scenic rail journeys on the Flåm Railway to overnight cruises between Denmark and Norway, and from ferry rides across the Gulf of Finland, your transportation is handled with ease and efficiency. Sit back and enjoy the ride, as you journey through the mountains of Norway, the serene forests of Sweden, and the vibrant cities of the Baltics.

Why Wait?

With a seamless itinerary that balances adventure, culture, and relaxation, a guided tour through Scandinavia and the Baltics offers an unparalleled way to experience these magical regions. Whether you’re admiring centuries-old architecture, sailing through picturesque fjords, or tasting local delicacies, each day promises to be filled with wonder. Let Image Tours take care of the details so you can focus on soaking in the beauty, history, and culture of Scandinavia and the Baltics. Pack your bags and get ready for an unforgettable journey!

For more details and a full itinerary of the 17-day Scandinavia & Baltic Highlights Tour, visit the official tour page and start planning your dream vacation today.

When thinking about travel to Europe, it can be daunting to consider all of the details such as places to stay, things to do, foods to try, and what’s most important to see. While there are many ways to approach planning a trip to Europe, escorted tours offer a great balance of having a wide variety of experiences, allowing the traveler to benefit from the expertise of the tour company that planned the itinerary, and being supported by a guide who will accompany the travelers throughout their trip. In addition to being a fun and low stress way to travel to Europe, an escorted tour of Europe offers numerous other advantages too, making it a compelling option for many travelers with five of the top benefits as follows:

1) CONVENIENCE. Escorted tours take care of essential logistics such as transportation, accommodation, and daily itineraries, allowing travelers to focus on experiencing their destinations rather than managing the complexities of travel arrangements. This streamlined approach eliminates the stress of booking multiple services and navigating public transport systems in foreign countries.

2) EXPERTISE OF LOCAL GUIDES. These professionals offer valuable insights into the history, culture, and hidden treasures of each destination. Their knowledge enhances the travel experience by providing context that goes beyond what’s available in standard travel guides. For instance, a local guide might share fascinating anecdotes about a historical site or lead you to lesser known but equally impressive attractions that you might not discover on your own.

3) WELL-PLANNED ITINERARY. A good itinerary will balance major landmarks with unique experiences. This thoughtful planning ensures that travelers can enjoy a diverse range of activities, from visiting iconic sites like the Eiffel Tower in Paris or the Colosseum in Rome to exploring charming, off-the-beaten-path neighborhoods and small mountain villages in Austria or Switzerland. The structured schedule helps maximize the value of your trip, ensuring you see and do as much as possible within a set time frame.

4) SAFETY & SUPPORT. In unfamiliar environments, having a guide can provide reassurance and practical assistance. Guides are familiar with local customs, potential hazards, and emergency procedures, adding an extra layer of security. They can also assist with language barriers and other challenges that might arise during your travels, ensuring a smoother experience.

5) MAKE NEW FRIENDS. Escorted tours often facilitate social interaction among travelers. Being part of a group with shared interests can lead to new friendships and enhance the overall enjoyment of the trip. Group activities and shared experiences create a sense of camaraderie and can make the journey more enjoyable and memorable.

In summary, an escorted tour of Europe provides a blend of convenience, expert knowledge, structured itineraries, safety, and social opportunities. This combination enhances the overall travel experience, making it a highly appealing option for many explorers seeking a comprehensive and enjoyable European adventure.